Etorki Réserve

The French Basque Country pride

Etorki Réserve

The French Basque Country pride

Description

Hailing from the exquisite Basque region of the mountainous Pyrénées, Etorki Reserve has followed a cheesemaking tradition that has survived for four millennia. Pulp-pressed and uncooked, this sheep’s milk cheese is aged for three months, resulting in a velvety smooth interior that’s simultaneously supple and firm. For each decadent wheel, artisan cheesemakers use six gallons of milk from black- and red-faced Manech sheep. Its butterscotch-colored rind is textured like honeycomb, a coarseness that develops from the molds during pressing. This cheese has an earthy aroma and mild caramel afternotes that pair beautifully with a sweet white wine.

ingredients

INGREDIENTS: PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ANIMAL RENNET, EGG WHITE LYSOZYME (PRESERVATIVE), NATAMYCIN (RIND PRESERVATIVE). CONTAINS: SHEEP’S MILK, EGG.
Nutrition Facts

About30 Servings Per Container
Serving size 1oz. (30g)
Amount per serving
Calories 120

Amount % Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 230mg 10%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 8g

Vitamin D 0mg 0%
Calcium 268mg 20%
Iron 0mg 0%
Potassium 0mg 0%

*The Daily Values tells you how much a nutrient in a serving of food contributes to a daily diet.

appetizing pairing by roland barthélémy

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